Shuly Cawood

Shuly Cawood has an MFA from Queens University, and her work has been published or is forthcoming in places such as The Rumpus, Zone 3, Fiction Southeast, Ray’s Road Review, Change Seven, and The Louisville Review. Her most recent writing award was the 2014 Betty Gabehart Prize, and she recently completed a memoir-in-stories.

Work by Shuly Cawood

Cooking